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For booking or enquiries please contact the below Mobile or Email address
Phone: 027 277 1234
Email Us: info@biryaniwala.co.nz
Planning for an event be it a small or big looking forward to delighting your guests with world famous Hyderabadi food. So here we are here to provide the best private and commercial catering across Auckland. Biryaniwala ensures that you get a best food experience.
1 Non-Vegetarian Curries (*Except Seafood)
1 Vegetarian Curry
1 Starter (Veg or Non Veg) (*Except Seafood)
1 Biryani ( Veg or Non veg)
Raita
Salan
ADD-ONS
Naan Bread ($2 Each)
Dessert ($2 Each)
Indo Chinese (Rice/Noodles) ($4 Per Person)
2 Starter (1 Veg & 1 Non-Veg) (*Except Seafood)
2 Mains (1 Veg & 1 Non-Veg) (*Except Seafood)
1 Biryani ( Veg or Non veg)
Raita
Salan
ADD-ONS
Naan Bread ($2 Each)
Dessert ($2 Each)
Indo Chinese (Rice/Noodles) ($4 Per Person)
1 Non-Vegetarian Curries (*Except Seafood)
1 Vegetarian Curry
1 Starter (Veg or Non Veg) (*Except Seafood)
1 Biryani ( Veg or Non veg)
Raita
Salan
ADD-ONS
Naan Bread ($2 Each)
Dessert ($2 Each)
Indo Chinese (Rice/Noodles) ($4 Per Person)
Vegetable balls cooked with Indo Chinese sauce
Cauliflower coated with flour, cooked with yogurt, curry leaf & hand pound spices
Cauliflower coated with corn flour cooked with onion, capsicum, green chilli & chilli sauce
Mushroom coated with flour, Cooked with yogurt, curry leaf & hand pound spices
Mushroom coated with cornflour, tossed in chopped onions,honey chilli sauce & spices
Cauliflower coated with cornflour, tossed in chopped onion, honey chilli sauce & spices
Potato cubes coated with flour, cooked with yogurt, curry leaves & hand pound spices
Potato cubes coated with onion, Capsicum and Chilli sauce
Cottage cheese cubes coated with flour, cooked with yogurt, curry leaves and hand pound spices
Cottage cheese cubes coated with onion, Capsicum and Chilli sauce
Chicken cubes or egg pieces coated with flour, cooked with yogurt, curry leaf and hand pound spices
Tender pieces of chicken cooked with onion, capsicum, green chilli and chilli sauce
Chicken cubes coated with flour, cooked in Indo-Chinese sauce
Chicken cubes coated with cornflower, tossed in chopped onion , honey chilli sauce & spices
Egg pieces coated with flour, cooked in Indo-Chinese sauce
Boiled egg coated with cornflour, tossed with onions & capsicum in a red chilli sauce
Chicken cubes coated with flour, cooked with yoghurt, soy sauce & special chilli sauce
A True Hyderabadi Classic. Chicken coated with flour, cooked with yoghurt, mint, soy sauce and a handful of spices
Chicken marinated with handful of spices and deep fried and tossed in secret sauce
Boneless chicken cooked with coconut, onion, cashew & spices to produce a thick sauce
Chicken cooked in tomato rich gravy, onion and capsicum
Chicken cooked in authentic style with rich tomato and butter gravy
Chicken cooked with freshly ground spices and then simmered in delicious tomato gravy. This gravy is made from chopped onions and tomato puree
Cooked with a combination of spinach
Boneless lamb cooked with coconut, onion, cashew & spices to produce a thick sauce
Chicken with bone marinated with coconut, yogurt, black pepper & tomato base
Chicken with bone cooked in cashew, coconut gravy, curry leaf and whole spice
Lamb with bone cooked with fresh ginger, whole coriander, jeera, cashew & tomato base
Chunks of marinated goat with bone in a spiced Indian curry sauce
Goat with bone cooked with Rosella leaves and aromatic spices
Yellow Lentil With An aromatic spices and Whole Red Chilly
Black lentils and red kidney beans cooked in butter and onion, garnished with fresh cream
Mixed vegetables are cooked with freshly ground spices and then simmeredin delicious tomato gravy, the gravy is made from chopped onions
Baghaar-e-baingan is a curry from the Hyderabadi cuisine made with eggplant
Potato with green peas in onion gravy
Cottage cheese cubes cooked with butter sauce
Cottage cheese with green peas in onion gravy
Paneer tempered with onion, Tomato, Capsicum and special spices served in kadai
Paneer cooked in tomato, rich gravy, onion and capsicum
South Indian lentil-based vegetable stew, typically made with tamarind, and a variety of vegetables and spices
162 Great South Road, Papatoetoe, Auckland 2025
3/330 Great North Road, Henderson, Auckland 0612
1222 Dominion Road, Mount Roskill, Auckland 1041
